Aperitif
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Gaspatxo
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Salad of scallops and mushrooms with Modena's vinegar
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Eggs of quail with ratatouille
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Warm goat's cheese with vegetables
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Rice(wholemeal) casserole with vegetables
or
Fillet of seabass with cream of mushrooms ("girgoles")
Warm bread
Dessert trolley
Drinks not included
Price per person: 33 € (without IVA)
