Cuisine based on a combination of traditional meals with new tendencies. Seasonal dishes and Narcís own’s style. Four dinning rooms. Private lounge for small grups with special menus. Take- away food. Wine and cava list. In our menus you will find cold and hot starters,  pasta and rices. Meats, fishes and our own desserts elaborated in our kitchen and offered to the guests into a trolley. Different menus prepared with dishes from our carta vit different choices: HOUSE  MENU, TASTER’S MENU, SPECIAL MENU, SEASIDE MENU, VEGETABLES AND FISH MENU AND TAPAS MENU.

 

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